Recipe of Speedy Pea, bacon and chilli soup

Pea, bacon and chilli soup. This is a thick, mellow split pea soup with a whisper of meaty smoke and the brambly fragrance of thyme The recipe is easy and copious, and the soup freezes well Look for split peas that have a use-by date on the package and are relatively fresh; they will cook faster and better. Even if it's not, there's no better "stick to the ribs" soup for the soul than Split Pea Soup loaded up with smoked Ham, Ham Hocks and. Add the stock and split peas and season with salt and pepper to taste.

A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits. All Reviews for Black-Eyed Pea and Bacon Soup.

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, pea, bacon and chilli soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This is a thick, mellow split pea soup with a whisper of meaty smoke and the brambly fragrance of thyme The recipe is easy and copious, and the soup freezes well Look for split peas that have a use-by date on the package and are relatively fresh; they will cook faster and better. Even if it's not, there's no better "stick to the ribs" soup for the soul than Split Pea Soup loaded up with smoked Ham, Ham Hocks and. Add the stock and split peas and season with salt and pepper to taste.

Pea, bacon and chilli soup is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Pea, bacon and chilli soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pea, bacon and chilli soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pea, bacon and chilli soup:

1. {Take 300 g of frozen peas.
2. {Make ready 300 ml of water.
3. {Take 1 of vegetable stock cube.
4. {Get 1 of medium onion.
5. {Get 4 rashers of unsmoked bacon.
6. {Make ready of Chilli flakes.
7. {Prepare of Fresh garlic (to taste).
8. {Make ready of Seasoning.
9. {Get of Crusty bread and butter to serve.

Another tasty soup from Tal Ronnen. This vegan split pea soup is hearty and has a wonderful smokey flavor. If I'm in a rush, I'll skip the tempeh bacon If you are going with the tempeh bacon and you're gluten-free be sure to check out the ingredients. Sometimes there are some random wheat products.

Instructions to make Pea, bacon and chilli soup:

1. Dice and lightly fry onion, bacon, garlic and chilli.
2. Add frozen peas.
3. Add water (it should just cover the peas) and vegetable stock cube.
4. Bring to the boil and cook for 10 minutes.
5. Puree into a thick soup using a hand blender or decanter into a regular blender..
6. Serve with fresh crusty bread and butter..

Pea, bacon and chilli soup. frozen peas•water•vegetable stock cube•medium onion•unsmoked bacon•Chilli flakes•Fresh garlic (to taste)•Seasoning. Quick Leftover Gammon & Pea Soup. cooked gammon, diced small•shallot, diced small•new potato, skin on & diced small•frozen peas•ham. The gentle sweetness of the split peas is made complex by the bacon's smokiness in this split pea soup. Season the soup with salt and pepper to taste and crumble the reserved bacon over top. This is hands down one of my favourite soups to make, it's simple, it tastes great and it is a comforting full meal in a bowl.

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