Simple Way to Prepare Favorite 🍞🥛Easy Milk Loaf Bread🥛🍞

🍞🥛Easy Milk Loaf Bread🥛🍞.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, 🍞🥛easy milk loaf bread🥛🍞. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

🍞🥛Easy Milk Loaf Bread🥛🍞 is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. 🍞🥛Easy Milk Loaf Bread🥛🍞 is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 🍞🥛easy milk loaf bread🥛🍞 using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🍞🥛Easy Milk Loaf Bread🥛🍞:

1. {Make ready 312 g of (2 & 1/2 cups) plain flour/all purpose flour.
2. {Get 3 tbsp of sugar.
3. {Make ready 2 tbsp of milk powder.
4. {Make ready 2 tsp of instant dry yeast.
5. {Take 1/2 tsp of salt.
6. {Prepare 125 ml (1/2 cup) of warm milk.
7. {Get 3 tbsp of soft butter.
8. {Take of Extra flour and little milk/water in case you need it.
9. {Prepare of Extra butter or cooking spray for grease the loaf pan.
10. {Prepare of Pan : Loaf pan 24 x 12 x 6 cm.

Instructions to make 🍞🥛Easy Milk Loaf Bread🥛🍞:

1. In a mixing Bowl: flour, sugar, milk powder, yeast, salt. Mix. Add egg and warm milk. Mix and add the soft butter. Continue mixing until combined. Add flour if too sticky, add milk if too dry..
2. Transfer to the counter, knead the dough until smooth, about 5 minutes or more. Put in the bowl and cover for an hour. Depending on your room temperature..
3. When the dough is ready, put back on the counter, flatten and roll out using a rolling pin into a rough rectangle. Roll the rectangle dough into a log..
4. Flatten and roll out again into a rectangle. Roll-in again into a log (twice process of a rectangle - roll-in - a log). Press the seam. Put the rolled dough seam side down in greased loaf pan. Cover 30 minutes..
5. Egg wash. Make a few slash on top(optional). Bake at 180°C (350°F) preheated oven, 35 - 45 minutes. An oven may vary. The dough should be not sticky, it's soft, smooth and slightly moist from the milk powder in the mix..
6. .

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