How to Prepare Quick Flat bread

Flat bread. A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. Flatbrød (literally "flat-bread") is a traditional Norwegian unleavened bread which is usually eaten with fish, salted meats and soups.

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Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, flat bread. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

A flatbread is a bread made with flour, water, and salt, and then thoroughly rolled into flattened dough. Many flatbreads are unleavened, although some are leavened, such as pizza and pita bread. Flatbrød (literally "flat-bread") is a traditional Norwegian unleavened bread which is usually eaten with fish, salted meats and soups.

Flat bread is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Flat bread is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have flat bread using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flat bread:

1. {Make ready of For the dough:.
2. {Prepare 250 g of white strong bread flour.
3. {Prepare 4 g of Allison Easy Bake Yeast (or any brand of easy bake yeast).
4. {Take 1 teaspoon of salt (use more or less depending on preference).
5. {Take 1 teaspoon of sugar (use more or less depending on preference).
6. {Get 1-2 tablespoons of soften unsalted butter.
7. {Take 150 ml of warm water (warm to the touch, use more or less).
8. {Get of For garnish:.
9. {Prepare of Unsalted softened butter (brush over the hot bread so butter melts and seeds in).
10. {Get of Garlic, finely minced (optional).

Rustle up some flatbreads and add your favourite topping for an easy supper. From cumin-spiced and seeded to halloumi flatbreads, find the recipe for you. Types of flatbread include Indian chappatis and naans, Jewish matzo, Middle Eastern pitta, Scandinavian crispbreads and Mexican tortillas. Flatbread can be found on almost every grocery shelf in the country.

Steps to make Flat bread:

1. Mix the flour, yeast, sugar and salt in a large mixing bowl. Using your fingertips rub in the butter until only fine ‘crumbs’ are left..
2. Add the water and mix with a fork. When the dough comes together tranfer it onto a lightly floured area. Tip: lightly flour dusted surface and knead for 10 minutes (or use the dough hook attachment on your mixer)..
3. Lightly grease the mixing bowl with some butter. Put the dough in and cover the bowl with a clean tea towel or cling film. Leave to prove in a warm area in your kitchen (i.e. the oven) until doubled in size (roughly 40 minutes to 50 minutes)..
4. Once dough has risen and doubled in size preheat the oven to 200 degrees under the grill setting. Preheat a baking tray lined with parchment paper. Cut dough into 6 equal pieces. Shape into round balls and place on a lined baking tray. Take out one dough ball (keep remaining covered) and flatten it out into a circular shape. Transfer onto preheated baking tray and place straight into the oven..
5. The dough will slowly begin to rise. When brown spots form in the one side of the dough, turn over the bread and brown the other side..
6. Once both sides have browned, remove from the oven straightaway. Transfer onto a serving plate and immediately cover with a clean tea towel for a few minutes to prevent the breads drying up and becoming too crusty. While still warm brush with butter on top of the bread generously so that it can melt and seep in. This makes the bread very tasty. Additional toppings to add that go well with the melted butter is finely minced garlic (optional)..
7. Serve as an accompaniment for a barbecue to dip into such a hummus, or with homemade lamb kofta or as a wrap..

Learn about flatbread and how you can incorporate it into your recipes. Flat breads can be classified in two different categories: single layered and double layered. Single-layered bread is again classified in two subgroups as leavened/fermented (risen by a process of yeast. The Best Vegan Flatbread Recipes on Yummly Apple Arugula Vegan Flatbread PizzaKeeping the Peas.

So that's going to wrap it up with this exceptional food flat bread recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!