Recipe of Award-winning My Garlic & Basil Steak on a Baget 🤩🤩🤩

My Garlic & Basil Steak on a Baget 🤩🤩🤩.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, my garlic & basil steak on a baget 🤩🤩🤩. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Garlic & Basil Steak on a Baget 🤩🤩🤩 is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. My Garlic & Basil Steak on a Baget 🤩🤩🤩 is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my garlic & basil steak on a baget 🤩🤩🤩 using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Garlic & Basil Steak on a Baget 🤩🤩🤩:

1. {Make ready 2 of Rump Steaks.
2. {Get 2 of Bagets Crusty baked bread.
3. {Take 3 of Garlic cloves Crushed.
4. {Get 1/2 Tsp of Dried Basil.
5. {Take of Butter.
6. {Prepare 3 slices of cheese on each baget.
7. {Prepare of Some Spinach for the bottom baget.

Instructions to make My Garlic & Basil Steak on a Baget 🤩🤩🤩:

1. Heat up the butter with the garlic and Basil on a frying pan. Then add salt and pepper on the steak..
2. Then add the steaks cook both sides for 4 minutes each side.
3. Cut and open the baget and butter them.and add cheese on the top one.
4. Add the Spinach along the bottom.
5. Slice the steak into 2 inch length steak fingers and add on tip of the Spinach all along the length.
6. Add the top on top of the steak.
7. Next cut it in half and Enjoy it 🤩😍🥰😋😋.

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